Electrolux industrial thermal equipment is designed for large catering enterprises: hotel restaurants, corporate canteens, hospitals, kitchen factories (including airports). Industrial thermal equipment is a profitable solution, the special requirements of a professional kitchen, high volumes of loading, high quality of dishes and high productivity of the kitchen.
ThermaIine Chilltherm cooking boilers, thanks to the built-in cooling system, allow you to cook, refrigerate, store and reheat the dish using just one device instead of a number of traditional kitchen units.
A wide range of Electrolux industrial thermal equipment also includes crucible frying pans, digestion boilers, universal cookers, grilled salamanders and steamer-autoclaves.
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