Electrolux Professional MAFBEBDDAO EL.DEEP FRYER,2X5L,1-S,BSPL,400X800X700H (Code 588212, Alias 9CHG588212)
Unit constructed according to DIN 18860_2 with 20 mm drop nose top and 70 mm recessed plinth. Internal frame for heavy duty sturdiness in 2 mm and 3 mm in 1.4301 (AISI 304). 2 mm top in 1.4301 (AISI 304). Flat surface construction, easily cleanable. THERMODUL connection system enables seamless worktop when units are connected and avoids soil penetrating. Appliance designed to deep fry meat, fish and vegetables (french fries). Direct oil heating system with electric elements inside the frying well. Electronic sensor for precise oil temperature control. Reduced power setting to melt solid fat. Oil can be easily drained via a ball-valve. All-round basin raised edges to protect against soil infiltration. Large overflow stamped area around the well. Overheat protection switches off the supply in case of overheating. Standby function saves energy and quickly recovers maximum power. Metal knobs with embedded hygienic silicon 'soft' grip enable easier handling and cleaning. IPX5 water resistant certification. Configuration: Freestanding, one-side operated with backsplash.
Buy Electrolux Professional MAFBEBDDAO EL.DEEP FRYER,2X5L,1-S,BSPL,400X800X700H (Code 588212) online at a favorable price (prezzo, prix, precio, preço).
- Brand: Electrolux Professional
- Model: MAFBEBDDAO
- WxDxH mm: 400x800x700 mm
- Weight: 55 Kg
- Alias: 9CHG588212
- Factory Model: MAFBEBDDAO
- Customs_Class: 8419500090
- Country of origin: Switzerland
- Net Width: 400
- Net Depth: 800
- Net Height: 700
- Electrical power: 12 Kw
- Voltage: 400 V
- Frequency: 50/60 Hz
- Phases: 3N
- Data Sheet: thermaline 80 - 2x7 lt Wells Freestanding Electric Deep Fat Fryer, 1 Side, Backsplash, H=700
- Brochure: thermaline Modular 80&90
- Range Overview: thermaline Modular 80
- CAD Drawings: 588212
- Spare Parts Catalogue: 588212
- BIM/Revit: 588212
Upon Request
Electrolux Professional MAFBEBDDAO (588212)
To properly cook fries, doughnuts, vegetables and fish, chicken wings, and other products in batter or breading, you need special equipment. The frying process consumes a lot of oil, the volume of cooked portions may also be not small, so only a professional electric fryer can cope with this task in the kitchen of the restaurant or cafe. Consumption of products used will be reduced and portions will not lose too much weight.
Such equipment is quite easy to use. The Electrolux Professional MAFBEBDDAO (588212) professional fryer is an essential part of a restaurant, cafe, and any catering establishment. Using it will attract new and regular customers, thanks to the unique taste of the prepared dishes.
Main characteristics
- Width 400mm;
- Depth: 800mm;
- Height: 700 mm;
- Weight: 55 kg;
- Electric power: 12 kW;
- Voltage: 400 V;
- Frequency: 50/60 Hz;
- Electrical phase: 3N;
- Connection system: THERMODUL;
- Indirect oil heating system;
- Precise control of the oil temperature;
- Overheat protection;
- Auto shutdown;
- IPX5 watertight certification.
Electrolux Professional MAFBEBDDAO (588212) Price
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