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News

 
16.12.2021

The 100% Circular Innovation Award supports the transition towards a circular economy in the restaurant industry

Electrolux Professional continues to partner with 100% Circular, a future-oriented sustainability award- and innovation program that aims to accelerate the transition towards a circular economy and a sustainable restaurant industry, initiated by White Guide Sweden.
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30.11.2021

Electrolux Professional shifts to green gases in refrigeration solutions

Electrolux Professional is replacing Hydrofluorocarbon greenhouse gases (HFC-gases), in 18 different product families, offering solutions with more natural, climate-friendly green gas alternatives.
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05.11.2021

Combatting Staff Shortages

The resurgence of hospitality has been welcomed with open arms by both caterers and their customers alike.
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04.11.2021

Four tips to choose a more sustainable detergent for your laundry

THE CONNECTION BETWEEN THE CLIMATE CHANGE AND DETERGENTS
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01.09.2021

Five Reasons to Introduce a Dishwasher in the Hospitality Industry

After the Adoption of the EU Single-Use Plastic Directive
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16.07.2021

Award-winning Skyline strikes again – another accolade to add to the collection

Bravissimo! Our combi oven manufactured in Italy has now been recognized by the country’s leading design maestros.
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