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09.04.2019

Connected kitchen appliances: how to choose them

Connected kitchen appliances are the future of professional cooking. As household kitchens enjoy smart appliances and connected cooking workflows, a commercial kitchen should be at the forefront of connectivity.
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26.03.2019

Are you ready for the new horizons?

Prepare for the revolution in cooking!
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22.03.2019

How ergonomic kitchen equipment can help Professional Chefs

Ergonomics is one of the main themes in today’s discussion on the future of professional kitchen equipment, but a clear understanding of how ergonomic kitchen equipment can help professional chefs is still under development. We want to contribute to the discussion by listing the areas where – in our experience – Professional Chefs can get the most out of an ergonomically designed appliance.
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01.03.2019

The Cook and Chill solution among Electrolux Professional’s highlights of Nafem Show 2019

The NAFEM Show 2019 that took place in Orlando (Florida, US) was the occasion to present our complete and revolutionary Cook and Chill system.
Customers, consultants, dealers and manufacturer’s reps had the opportunity to experience our unique and seamless cooking flow.
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06.02.2019

Professional kitchen equipment: 5 must-have appliances

If you are in the process of opening a new restaurant, one of the most important steps is choosing the right professional kitchen equipment for the focal point of your business. Our chef, Maximilian Zedelmeier has compiled a list of his 5 must-have appliances for your professional kitchen.
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28.01.2019

Electrolux Professional’s Cook and Chill solutions at The NAFEM Show 2019

Did you know you can make your workflow easier, effortless and more profitable?
The Cook and Chill system can revolutionize your commercial kitchen. Flexibility, quality and efficiency are yours within a completely integrated, lean and safe process.
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Promotion for new customers! Complete on-line registration and get another 5% discount for your first order!