To start your own bar you need a lot of investment. However, in the list of output items, technical equipment of equipment does not rank last: taking into account the complexity and manufacturing equity that characterize modern bar equipment, its price is quite high and supply abundance in the market requires deep knowledge of the economy; without this knowledge, the reasoned choice is impossible.
Every owner of a restaurant (whether it's a café, restaurant, bar or restaurant) faces a dilemma at a certain stage: selecting expensive equipment or opting for a less costly solution.
Appropriate answer to similar question is the equipment of world market leader whose price is always justified by the highest quality, abundance of technical as well as technological innovation, unique performance, possibility of always being one step ahead of competitors.
The company offers Electrolux Professional (Sweden) - the acknowledged leader in the development and production of restaurant equipment whose history spans more than a hundred years of business success (brand names Electrolux Professional and Zanussi).
Official representative of the famous Swedish manufacturer in Germany, Austria and Switzerland is the company MARAN Projekt GmbH, whose field of specialization includes turnkey equipment of restaurant, bar, cafés and the like. is.
For bar equipment, we offer all types of equipment: cooking appliances, refrigeration, irrigation, food preparation equipment, self-service systems and self-service items - all in all about three thousand positions.
For example Cooking utensils are available through a thousand positions, including infrared and induction stoves, electric frying pans and wok, ovens and combi steamers, grills, fryers, bain-maries, other table-top units, 600mm, 700mm or 900mm deep cooking blocks, all sorts of optional extras (including steam and gas) Electric kettles, automatic cooking kettles and frying pans, salamanders, electric roasting dishes, Libero-line table-cooking appliances).
No less extensive is the food preparation equipment (944 items), which include worktables, sinks, wall cabinets and shelves, shelf systems and floor drains, vegetable slicers and vegetable washing machines, GN containers. Cutter mixers and planetary mixers, blenders, meat grinders, cutters, dough sheeters, bread and vegetable slicers, vegetable peelers, vacuum sealer packaging and welding machines and waste disposal systems are also featured in this division.
The cooling technology offered includes refrigerators and freezers (including electronically controlled cabinets and cabinets for slide-in systems), high-speed refrigerators and freezers, cold rooms and complete shelving systems, refrigerators and freezers, various ice cube machines (cubes, hollow cubes, flake ice).
Also in the assortment are self-service elements, serving trolleys, high-performance rinsing technology - dishwashers (belt and hood washers, front-loading dishwashers), tray washers, glass washers, pot washers.
For all bar equipment supplied by our company manufacturer prices apply (device description, technical data and current prices please ask our managers).
+49 (0) 40 22 94 19 20 (Mo-Fr 8.00-17.00)
info@maran-pro.com
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Luebecker Str.1, Hamburg, 22087, Germany
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