Electrolux Professional ESK53L Dough Mixers 53 liter Spiral Dough Kneader, 2 Speeds (Code 602280)

Electrolux Professional ESK53L Spiral Dough Kneader (Code 602280)

Central commissaries supplying several pizzerias or bakery outlets need a mixer that can handle a full production run without stopping halfway through. The Electrolux Professional ESK53L Spiral Dough Kneader (Code 602280) tops the compact end of the range with a 53-litre bowl that takes up to 42 kg of dough per cycle, roughly 26.3 kg of flour at 60% hydration, so one batch covers a morning's worth of pizza or bread orders.

Electrolux Professional carries the same motorized, synchronised bowl and spiral arm design across the whole kneader line, and this model adds two kneading speeds: a slower 80 rpm to bring flour and water together gently, then 160 rpm to finish gluten development once the dough has come together. The transparent safety screen, built to EN 453:2014, keeps flour dust out of the surrounding kitchen while letting staff top up ingredients mid-cycle, and it cuts power to the machine the moment anyone lifts it. Four wheels, two with brakes, mean a unit this size still rolls into place without extra hands.

Specifications

• 53 lt spiral Dough Kneader, 2 speed (tool speed 80/160 rpm, bowl speed 10/20 rpm), on wheels;
• Motorized bowl (not removable) with fixed head;
• Maximum kneading capacity 42 kg/cycle (max 26.3 kg flour), at 60% hydration;
• Minimum kneading capacity 23 kg/cycle at 60% hydration;
• AISI 304 stainless steel squared dough breaker bar for fast, even kneading;
• Transparent protective screen (EN453:2014) reduces flour dust and prevents dough contamination;
• Safety device stops the appliance when the protection screen is opened;
• Painted steel body; AISI 304 stainless steel bowl, spiral hook and dough breaker bar;
• Control panel with on/off switch, speed selection and analogue timer up to 30 minutes or continuous mode;
• IP54 protected control panel, IP23 overall;
• 4 wheels, 2 with brakes, for easy repositioning;
• Fits under standard kitchen worktops;
• Supply: 380-415V/3ph/50Hz, total power 2.2 kW;
• External dimensions: 560 mm (W) x 880 mm (D) x 830 mm (H), shipping weight 118 kg.

Electrolux Professional ESK53L Spiral Dough Kneader (Code 602280) Price

Reach out to Maran Projekt GmbH for the Electrolux Professional ESK53L Spiral Dough Kneader (Code 602280) price and we'll arrange delivery to bakeries, pizzerias and commissary kitchens wherever your operation is based.

Our specialists write and speak both English and German, and we pull in additional languages for customers who need them. Over 25 years selling Electrolux Professional equipment has put us in touch with more than 1,500 clients across six continents, so we can talk through voltage, bowl size and batch planning before you commit to a kneader this size. Every order ships with a free manual, and Electrolux Professional's service network covers over 200 centres worldwide if the machine ever needs a technician.