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Electrolux Professional E1HCDDOMCT PLUG-IN INDUCTION WOK, DROP-IN - 3-PHASE (Code 600884)

List price: 
4,360
 Special offer: -20%
3,488 /3,731
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excl. VAT, excl. Shipping

  • Product
  • Specifications
  • Documents
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Product

Electrolux Professional E1HCDDOMCT Product Features


Plug-in Induction Wok, drop-in - 3-phase 5,00 ElekW 380-415 V 3 50-60 Hz WxDxH 392x592x203 mm kg 18,00 m³ 0,09
Buy Electrolux Professional E1HCDDOMCT PLUG-IN INDUCTION WOK, DROP-IN - 3-PHASE (CODE 600884) online at a favorable price (prezzo, prix, precio, preço).
Specifications

Electrolux Professional E1HCDDOMCT Specifications

  • Brand: Electrolux Professional
  • Model: E1HCDDOMCT
  • Country of origin: France
Documents

Electrolux Professional E1HCDDOMCT Documents

Shipping status

Electrolux Professional E1HCDDOMCT Shipping status

Available

Electrolux Professional E1HCDDOMCT (600884)

The induction wok is innovative equipment for the thermal processing of food that has appeared relatively recently. Electrolux Professional E1HCDDOMCT (600884) wok is a perfect alternative if you need to choose one.

This unit has a lot of advantages — heating speed, energy efficiency, economy, and high efficiency.

Main Features

  • Plug-in drop-in 3-phase induction wok;
  • The model is equipped with a touch control panel;
  • 4-Sided unique frame made of AISI 304 2 mm thick;
  • 6 mm Glass ceramic wok bowl for durability and easy cleaning;
  • Dual-color user interface (white and red) for better readability;
  • The timer function can be used to set the cooking time;
  • Power level settings from 1 to 10;
  • Double ventilation - at the bottom and on the back wall of the stove.

Electrolux Professional E1HCDDOMCT (600884) Price

You can use the online store of the official distributor Maran Projekt GmbH to buy Electrolux Professional E1HCDDOMCT (600884)  at a fair price.

For more than 20 years, the company specialists have been engaged in complex trade equipment, catering, and food production facilities with professional equipment. Many years of experience in the HoReCa field can help each client make the right choice of a specific piece of equipment.