The equipment of Electrolux Professional is what the Swedish culinary team relies on in the 2018 Culinary World Cup.
The Swedish team leads demonstrating the highest score in the regional category, national category as well as catering. By the way, these Swedish chefs in Stockholm at the Electrolux headquarter. They’re sponsored by the tech giant since the dawn of the ‘90s.
One team member responsible for cooking one of the 26 cold dishes for the contest, Frida Bäcke made the decisive effort that brought the Swedish cookers the highest grade in the category.
Additionally, the Swedish chefs also demonstrated the best outcomes in the category warm kitchen. They came up with a duck breast with chocolate and mushrooms as well as almond bavaroise.
The marketing manager of Electrolux Professional Nordic, Marcus Örnmark told that their collaboration happens to be a perfect example of a mutually beneficial partnership in terms of content creation, sharing know-how, and brand credit that power foodservice businesses.
With more than 30 countries participating in the contest, the 2018 Culinary World Cup took place from the 24th – 28th of November 2018 in Luxembourg.
**top banner photo courtesy of Per-Erik Berglund at Znapshot
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