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New Flagship École Ducasse-Paris Campus Has Acquired a Reliable Partner - Electrolux Professional!
03.11.2020

New Flagship École Ducasse-Paris Campus Has Acquired a Reliable Partner - Electrolux Professional!

Surely each of you has heard about the world-renowned school of culinary and confectionery art Alain Ducasse (world-class chef)! The Electrolux Professional team is pleased to announce the start of a new phase of their work! We have entered into a long-term partnership with École Ducasse-Paris Campus. We hope that our knowledge and experience in the provision of food, providing equipment for industrial laundries will be more useful than ever!


Electrolux Professional has been in close partnership with the world-famous Ducasse restaurant for a long time. This collaboration made us realize that our work and research experience in providing industrial kitchens with advanced equipment is invaluable! Ducasse has been using the iconic Molteni stove for a very long time, and it has also done a great job at Ducasse Sur Seine, Macau, Beige in Tokyo, etc. All these are prestigious projects, and it was a great honor for us to take part in them! So, now the result of many years of work is an official partnership with École Ducasse - Paris Campus.

Philippe Zavattiero, as the chief representative of the commercial department for the European direction, is very proud of the collaboration with École Ducasse - Paris Campus and expresses the hope that it will become a new milestone in the development of future kitchen technologies. Esther Staskiewicz (Global Marketing Department), also enjoys the opportunity. This time, Electrolux Professional acts as a provider of complete and premium solutions for high-performance kitchens. This exclusive partnership will bring huge mutual benefits! Electrolux Professional will have a unique chance to promote the OnE brand and further develop its business potential.

The École Ducasse flagship campus in Paris was a natural extension of the collaboration. Since it was founded in 1999, École Ducasse has offered a unique culinary and pastry education. The main ideological inspirer of the project is chef Alain Ducasse. It is also worth noting that École Ducasse is part of Sommet Education. This educational group is the world leader in the hospitality industry, drawing on the fundamentals of the foodservice industry.

What's more, the flagship campus of École Ducasse in Paris-Meudon, is housed in a 5,000 square meter building. This building was built specifically for this project and fully meets all its requirements. Experts suggest that this building will meet the world standards for promoting the ideas of culinary and confectionery art. Naturally, Electrolux Professional will make every effort to ensure that it has the most advanced kitchen equipment.

Chef Alain Ducasse has always strived to open his perception of cooking as an art to young professionals. In every gifted young person, he sees an attentive listener and is happy to share his know-how ideas! Ducasse highly appreciates the experience and technology of Electrolux Professional and fully shares its vision of cutting-edge kitchen equipment with them! He emphasizes that he will continue to strive to bring excellence to the culinary world supported by this partnership.

The partnership agreement assumes 4 years of successful joint work. Electrolux Professional will have a unique opportunity to take part in the innovative École Ducasse gastronomy and showcase their OnE concepts to the general public. Esther Staskiewicz, Vice President of Global Marketing, will be glad to answer public questions and provide more in-depth information.


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