Electrolux Professional Therma Spare Parts - Page 194: FRAISE LUKAS HFA 1225.06 Z7 (PNC 0M2011), BOL RAM SAUCE EMAIL 300X300 AEM (PNC 0M0031), CAISSE SAV 2500X400X200 (PNC 0M2616), COFFRET ACIER SP.3000 IP55 53018 (PNC 0M0551), FONTE GRILLADE BATEAU 555X445 SA (PNC 0M0133), BOL WOK FONTE GL250 'EMAILLAGE' (PNC 0M0052), ETAGERE INOX 1190X600X6 ELEMENTS (PNC 0M2788), BAC DE PLONGE INOX A SOUDER (PNC 0M1246), JEU JOINT VERIN D-8 0490387706 (PNC 0M0986), TIGE DE FOUR LONG 785 (PNC 0M0461)
Code:0M2011
FRAISE LUKAS HFA 1225.06 Z7 (PNC 0M2011)
Code:0M0031
BOL RAM SAUCE EMAIL 300X300 AEM (PNC 0M0031)
Code:0M2616
CAISSE SAV 2500X400X200 (PNC 0M2616)
Code:0M0551
COFFRET ACIER SP.3000 IP55 53018 (PNC 0M0551)
Code:0M0133
FONTE GRILLADE BATEAU 555X445 SA (PNC 0M0133)
Code:0M0052
BOL WOK FONTE GL250 'EMAILLAGE' (PNC 0M0052)
Code:0M2788
ETAGERE INOX 1190X600X6 ELEMENTS (PNC 0M2788)
Code:0M1246
BAC DE PLONGE INOX A SOUDER (PNC 0M1246)
Code:0M0986
JEU JOINT VERIN D-8 0490387706 (PNC 0M0986)
Code:0M0461
TIGE DE FOUR LONG 785 (PNC 0M0461)
Electrolux Professional Therma Spare Parts - Page 194: FRAISE LUKAS HFA 1225.06 Z7 (PNC 0M2011), BOL RAM SAUCE EMAIL 300X300 AEM (PNC 0M0031), CAISSE SAV 2500X400X200 (PNC 0M2616), COFFRET ACIER SP.3000 IP55 53018 (PNC 0M0551), FONTE GRILLADE BATEAU 555X445 SA (PNC 0M0133), BOL WOK FONTE GL250 'EMAILLAGE' (PNC 0M0052), ETAGERE INOX 1190X600X6 ELEMENTS (PNC 0M2788), BAC DE PLONGE INOX A SOUDER (PNC 0M1246), JEU JOINT VERIN D-8 0490387706 (PNC 0M0986), TIGE DE FOUR LONG 785 (PNC 0M0461)
