Electrolux Professional EDR25PEL5V DUAL RINSE RT, 250R/H, ELECTRIC, ESD, L>R, 50HZ (Code 535094)
Dual rinse rack type dishwasher, 250 racks/hour, Energy Saving Device, CLEAR BLUE Filtering System, electric, touch screen, Left>Right, 50Hz 32,60 ElekW 380-415 V 3N 50 Hz WxDxH 2410x925x1908 mm kg 413,00 m³ 4,47
Buy Electrolux Professional EDR25PEL5V DUAL RINSE RT, 250R/H, ELECTRIC, ESD, L>R, 50HZ (CODE 535094) online at a favorable price (prezzo, prix, precio, preço).
- Brand: Electrolux Professional
- Model: EDR25PEL5V
- Country of origin: Italy
- Data Sheet: green&clean dual rinse rack type dishwasher with Energy Saving Device, 250 racks/hour, electric 50Hz
- Brochure: green&clean Single&Dual Rinse Rack Type Dishwashers
- CAD Drawings: 535094
- Spare Parts Catalogue: 535094
- BIM/Revit: 535094
Orderable
Electrolux Professional EDR25PEL5V (535094)
If there is a large flow of visitors in a catering establishment, then it is impossible to wash the dishes by hand quickly and efficiently. A professional dishwasher like Electrolux Professional EDR25PEL5V (535094) will help with this.
The equipment can easily handle washing dishes (bowls, plates, glasses), cutlery, and trays in cassettes.
Main Features
- Dual rinse rack type left and right dishwasher (250 racks/hour) 50 Hz;
- The unit is made of 304 AISI stainless steel;
- Electronic control;
- Touch interface for multi-level users;
- The average washing temperature is 90 °C;
- The rinsing temperature is 85 °C;
- The recuperation function allows you to transfer energy from already hot water to heat newly received water;
- The improved Clear Blue filter system keeps water cleaner for longer.
Electrolux Professional EDR25PEL5V (535094) Price
If you are looking for Electrolux Professional EDR25PEL5V (535094) dishwasher for the most favorable price, you can find it in the Maran Projekt GmbH online store.
The company employs managers with many years of experience who are ready to provide you with qualified advice on the product, select the necessary accessories or help in solving any other issue related to kitchen equipment.
