Upon Request
Modern dishwashing equipment called Electrolux Professional ELI3G35M (502712) is the key to high labor productivity of the canteen staff, safety of ready meals and economical and rational use of resources, namely water.
Without Electrolux Professional ELI3G35M (502712), the work of the food service unit is strictly prohibited. Manual dishwashing will not ensure the high-quality processing of kitchen utensils and dishes, especially during a pandemic.
Maran Projekt GmbH has the best price/quality ratio for Electrolux Professional ELI3G35M (502712).
Useful experience allows Electrolux to choose the best equipment for your professional kitchen and constantly adapt to the requirements and trends of the market.
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