Electrolux Professional 9AC58 WATER DRAIN FOR FRY TOP FULL MODULE (Code 216153, Alias 8PDX216153)
Buy Electrolux Professional 9AC58 WATER DRAIN FOR FRY TOP FULL MODULE (Code 216153) online at a favorable price (prezzo, prix, precio, preço).
- Brand: Electrolux Professional
- Model: 9AC58
- WxDxH mm: 280x100x270 mm
- Weight: 4.5 Kg
- Alias: 8PDX216153
- Factory Model: WDRAIN800
- Customs_Class: 9403901090
- Country of origin: Italy
- Net Weight: 3.00 kg
- Net Width: 280
- Net Depth: 100
- Net Height: 270
- Europe Weight: 3.00 Kg
- Europe Width: 100 mm
- Europe Height: 280 mm
- Overseas Weight: 3.00 Kg
- Overseas Depth: 280 mm
- Overseas_Height: 280 mm
Orderable
More about WATER DRAIN FOR FRY TOP FULL MODULE Electrolux Professional 9AC58
Our online-shop presents 9AC58 WATER DRAIN FOR FRY TOP FULL MODULE (Code 216153) from the world's No.1 brand Electrolux Professional - the good solution for professional cookery. You can see this product in section Modular Cooking - 900XP - Accessories. Factory model name: WDRAIN800. This model can be found also as PNC: 216153 and the alias: 8PDX216153.
If you'd like to - you can buy Electrolux Professional 9AC58 with any country delivery from Hamburg. The equipment price does not include taxes and shipping costs (more about Shipping). Production status of WATER DRAIN FOR FRY TOP FULL MODULE (Code 216153): IN DISTRIBUTION - model is in production program. Shipping Status of 9AC58: C - you may order this product. Region of production: ITALY. Product customs class of WATER DRAIN FOR FRY TOP FULL MODULE (Code 216153): 9403901090.
The measurements of the WATER DRAIN FOR FRY TOP FULL MODULE 9AC58: net width: 100.00 mm, depth: 280.00 mm, height: 270.00 mm (280x100x270 mm), weighs: 3.00 kg. The measurements and weight of the Electrolux Professional WATER DRAIN FOR FRY TOP FULL MODULE packaging: for European shipment: Europe weight: 3.00 Kg, width: 100 mm, height: 280 mm. If the delivery is transoceanic, the size and weight are other: overseas depth: 280 mm, height: 280 mm, weight: 3.00 Kg.
