The awards, launched on Thursday 16 May 2019, are open to any independent, start-up business that has launched a new product or concept with the potential to have a significant impact on the commercial foodservice, beverage and laundry industry since 1 January 2018. The final date of entry for the awards is 1 September 2019.
A panel of FCSI Professional Members and executives from Electrolux Professional will judge the award entries prior to HostMilano 2019.
“These awards represent what FCSI stands for and truly believes in: that innovation is the lifeblood of the foodservice industry. We look forward to seeing some great entries from a host of exciting start-up companies”, says Nick Vaccaro, executive administrator of FCSI Worldwide.
This is echoed by Alberto Zanata, CEO of Electrolux Professional: “We are delighted to be supporting these wonderful awards, which celebrate innovation at the heart of the industry. This is an exciting opportunity for any start-up business serving the commercial foodservice, beverage and laundry industry around the world”.
Discover more on the awards and complete the application form on the FCSI website.
Apply to 2019 Start Me Up Innovation Awards.
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