Electrolux Professional Flexy Compact Bain Marie Jr
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Electrolux Professional Flexy Compact Bain Marie Jr
The convenience, capacity, and efficiency of the Electrolux Professional Power Delivery System are achieved through a wide range of equipment. Electrolux Professional Flexy Compact Bain Marie Jr is designed to keep hot gastronorm containers with garnishes and seasonings for second courses. It is a special food container for short-term storage of dishes, hot or heated. In addition, bain marie provides a "soft mode" for heating gastronorm containers with steam. This design can be in a continuous distribution line or be used separately.
Stationary bain maries have the form of a modular block, divided into several sections. They can be a full-fledged element of the distribution line. In bain maries with a water bath, even the most delicate dishes or thick sauces can be stored. They will not burn or dry out, and their taste and nutritional qualities will remain unchanged.
At the bottom of such a device, there is a steam generator. After turning on the food warmer, the heater starts heating the water to a temperature of 85 °. As a result, wet saturated steam heats the products in special containers.
Main Features
- Bain-marie with forced ventilation, splash guard, and rails;
- 2 GN container capacity;
- The modules are made of stainless steel AISI 304;
- Two module heights: Flexy CompactJR (75 cm) and Flexy Compact (90 cm);
- Two tray sliders;
- LED lighting - economic and even comfortable light without pulsation;
- It is established on four rotary wheels;
- For easier transportation, the food warmer has handles on both sides;
- The top shelf type A is designed for food exhibitions.
Electrolux Professional Flexy Compact Bain Marie Jr Price
Please navigate to the official website of Maran Projekt GmbH to buy Electrolux Professional Flexy Compact Bain Marie Jr for the best price.
The company is one of the largest professional equipment suppliers for a wide range of enterprises in the global market. It offers professional equipment for catering establishments, trade, food production, and the hotel business. Each category contains a wide range of models from the best domestic and foreign manufacturers, making it easy to choose equipment, inventory, or accessories according to any requests and budget.
A professional team of 50 experienced specialists works daily to continuously improve the quality of service and satisfy its customers' requests.
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