Electrolux Professional AOS201ECH2 ELECTR.CONVECTION OVEN 16 GN1/1 LW-80MM (Code 269214, Alias 9PDD269214)
Electrolux Professional AOS201ECH2 Product Features
Convection oven with direct steam: 90% steam saturation in 4 minutes.air-o-flow: fresh air is blown into the oven from the outside, after it is pre-heated it is pulled through the bi-functional fan, guaranteeing cooking evenness. Manual injection of water to add additional moisture in the cell.air-o-clean: built-in cleaning system with four automatic pre-set cycles and one semi-automatic cleaning cycle. Cooking cycles: hot air (25-300 °C) combined with 11 different humidity settings, ranging from browning to baking and par-steaming. 2-step cooking with the possibility to combine different cycles. Full speed and pulse ventilation controls. Food probe for precise cooking. Double-glass door with book-like opening maintains a cool external temperature and incorporates a drip pan to collect excess condensation avoiding wet floors. Halogen lighting in the cooking chamber. Side panels and interior in AISI 304 stainless steel.Supplied with n.1 trolley rack 1/1GN, 80mm pitch and door shield.
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Electrolux Professional AOS201ECH2 Specifications
- Brand: Electrolux Professional
- Model: AOS201ECH2
- WxDxH mm: 993x957x1795 mm
- Weight: 257 Kg
- Alias: 9PDD269214
- Factory Model: AOS201ECH2
- Customs_Class: 8419818090
- Country of origin: Italy
- Net Weight: 257.00 kg
- Net Width: 993
- Net Depth: 957
- Net Height: 1795
- Europe Weight: 282.00 Kg
- Europe Width: 1,020 mm
- Europe Height: 2,040 mm
- Overseas Weight: 0.00 Kg
- Overseas Depth: 0 mm
- Overseas_Height: 0 mm
- Electrical power: 34 Kw
- Voltage: 380-400 V
- Frequency: 50/60 Hz
- Phases: 3N
- Start-End Production: cancelled
Electrolux Professional AOS201ECH2 (269214)
The Electrolux Professional AOS201ECH2 (269214) convection oven is created to help users exceed their cooking expectations.
The unit has a range of excellent features that make it a great addition to any professional kitchen.
Main features
- Manual water injection to add extra moisture;
- Direct steam for guaranteed cooking evenness;
- Swing hinged front panel;
- Bi-functional fan with variable speeds;
- Integrated cleaning system with automatic cycles;
- Different cooking cycles to suit all needs;
- Heavy-duty stainless steel construction;
- 11 humidity settings;
- Double-step cooking to combine all cycles;
- Food probe for increased safety and precise cooking;
- Simple service access to all components;
- Seamless cooking chamber with halogen lights;
- Double thermo-glazed door;
- Drip pan to collect excess condensation;
- Exhaust valve to extra humidity and achieve crispy results;
- Spray water protection;
- Manual and automatic fast cooling activation.
Electrolux Professional AOS201ECH2 price
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