Electrolux Professional D03H6 DROP-IN BAIN-MARIE, AIR VENTILATED, SINGLE WELL, 6GN (Code 341013)

Electrolux Professional D03H6 Drop-in Air Bain-Marie (Code 341013)

Buffet counters and servery lines depend on food holding at a safe, even temperature for hours at a stretch, and a leaking, hard-to-clean water bath does that job badly. The Electrolux Professional D03H6 Drop-in Air Bain-Marie (Code 341013) skips water altogether, running six GN 1/1 wells on hot circulated air instead. There's no tank to fill and no scale to scrub out, and installers don't need to run a fresh water line to the counter.

Electrolux Professional built the unit to sit flush with the counter, which keeps the whole surface easy to wipe down and fits the clean-lined look modern serveries go for. Radial booster fans push heat through armored elements and cylindrical stainless steel diffusers, holding every well within 0.1°C of the set point and warming up roughly 90% faster than a traditional water bath. Because there's no water in the circuit, the resistances never scale up and there's nothing to descale between shifts, which cuts real time off daily cleaning.

Main Features

• Drop-in bain-marie, air ventilated, with one well (6 GN 1/1 container capacity);
• Flush installation for a clean, modern counter finish and easier cleaning;
• Electronic overheating protection;
• Digital control with temperature display, precise adjustment to 0.1°C;
• HACCP-compliant digital controls with visible alarms;
• Radial booster fans and armored heating elements circulate hot air for uniform temperature and fast warm-up;
• Cylindrical stainless steel air diffusers for constant, even air circulation;
• No water needed to heat the wells, so resistances never scale up;
• Roughly 90% faster preheating than a traditional water bain-marie, with lower energy and water use;
• One well can be converted to a soup dispenser with the optional accessory;
• Wells in 304 AISI stainless steel with rounded corners and drain holes for easy cleaning;
• Suitable for GN 1/1 containers up to 150 mm high;
• 19mm rock wool insulation with galvanised sheet cuts heat loss;
• IPx4 water protection;
• Set temperature range +75°C to +85°C;
• Supply: 220-240V/1N/50-60Hz, max power 3.13 kW;
• External dimensions: 2070 mm (W) x 620 mm (D) x 276 mm (H), net weight 50.4 kg.

Electrolux Professional D03H6 Drop-in Air Bain-Marie (Code 341013) Price

Maran Projekt GmbH quotes the Electrolux Professional D03H6 Drop-in Air Bain-Marie (Code 341013) price for hotels, canteens and self-service restaurants and organises delivery wherever the servery line is being built.

Get in touch in English or German and expect a quick, clear answer; we bring other languages on board whenever a project needs them. Twenty-five years in the Electrolux Professional trade and a customer base that now tops 1,500 businesses on six continents mean we can help plan the cutout and flush installation before the counter goes in. We send installation manuals free with every order, and Electrolux Professional's service network of over 200 centres worldwide stands behind the equipment after that.