Electrolux Professional ECOE202K2C0 SKYLINE PROS OVEN 20 GN 2/1 - ELECTRIC - 230V (Code 217615)
SkyLine ProS Combi Boilerless Oven with touch screen control, 20x2/1GN, electric, 2 cooking modes (recipe program, manual), automatic cleaning.
Buy Electrolux Professional ECOE202K2C0 SkyLine ProS Electric Combi Oven 20GN2/1 (Code 217615) online at a favorable price (prezzo, prix, precio, preço).
- Brand: Electrolux Professional
- Model: ECOE202K2C0
- Weight: 330 kg
- Net Weight: 1162 mm
- Net Depth: 1066 mm
- Net Height: 1794 mm
- Electrical power: 70.2 kW
- Voltage: 220-240 V/3 ph/50-60 Hz
- Data Sheet: Electric Combi Oven 20GN2/1
- Brochure: SkyLine Cook&Chill
- Leaflet: EPR High Productivity Solution
- Range Overview: SkyLine Accessories Range Overview 2022
- Recipe Guide: Guidelines for Automatic Mode_SkyLine Premium ovens
- User Maintenance: EPR_User maintenance guide_SkyLine ovens_ENG
- CAD Drawings: 217615
- Spare Parts Catalogue: 217615
- BIM/Revit: 217615
Electrolux Professional ECOE202K2C0 (217615)
Electrolux Professional ECOE202K2C0 (217615) is the most reliable option for a professional kitchen of any size.
Electrolux Professional ECOE202K2C0 (217615) allows you to choose what kind of chef you want to be. You can cook by hand and easily customize your settings. Use pre-programmed recipes to get consistent results every time.
Main Features
- Self-diagnosis system for problems and malfunctions.
- Kettlebell steaming functions to add and retain moisture for high-quality, consistent cooking results.
- LED lighting for the working chamber is built into the door.
- Powerful steam generator with efficient regulation system.
- 20x2/1GN, electric, 2 cooking modes.
Electrolux Professional ECOE202K2C0 (217615) Price
In Maran Projekt GmbH, you can select Electrolux Professional ECOE202K2C0 (217615), place an order, and pay a good price for it without leaving your computer or smartphone.
The Electrolux team is a professional with many years of experience working with enterprises of various sizes and formats. It's safe to say that it knows everything about equipment for a professional kitchen.
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